Punchy green beans and mellow sweet corn compliment each other in this rainbow of dinner salad. Fresh parsley, savory Dijon, and tangy apple cider vinegar combine with indulgent olive oil to make a dressing that’s both bright and satisfying. Rich in fiber and protein, this dinner salad is all things substantial, nutritious, and delightful.
Read MoreThis elegantly rustic casserole hits the spot on a cool night, showcasing how meltingly sweet cabbage, garlic and carrots can become when cooked low and slow, a sweetness highlighted by earthy mushrooms, crispy croutons, and a tart relish.
Read MorePaired with a thick, soy protein rich ssamjang, the roasted kohlrabi and sweet potatoes stand in well for beef in this nutritious plant-based version of the Korean classic.
Read MoreHearty and filling, our acorn squash stuffed with wild rice, lentils, cherries, and walnuts is a completely satisfying meal with a good nutritional profile.
Read MorePacked with fresh veggies, fragrant spices, and creamy coconut milk, this Thai-inspired roasted carrot soup is the bursting with complex layers of flavors.
Read MorePaired with a thick, soy protein rich ssamjang, the roasted kohlrabi and sweet potatoes stand in well for beef in this nutritious plant-based version of the Korean classic.
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