Lemon Caper Butter Lettuce Salad

 
  Photo Source . This salad comes together quickly and is endlessly adaptable. Fresh, tender lettuce and a punchy lemon dressing form the base of the recipe. To give it more substance, feel free to mix in other toppings - toasted bread bits, nuts and seeds, thinly sliced radish, and dried fruit. Let your imagination run free. 

Photo Source. This salad comes together quickly and is endlessly adaptable. Fresh, tender lettuce and a punchy lemon dressing form the base of the recipe. To give it more substance, feel free to mix in other toppings - toasted bread bits, nuts and seeds, thinly sliced radish, and dried fruit. Let your imagination run free. 

 

Adapted from Food52

| Yield: 4 servings | Time: 5 minutes |

 

 
 

Ingredients

1 head butter lettuce

1 lemon

3 tablespoons minced shallots

2 tablespoons dijon mustard

2 tablespoons capers, drained and finely chopped

¼ teaspoon salt

½ teaspoon sugar

¼ cup olive oil

Preparation

Wash and break up lettuce. Dry completely.

Juice lemons and strain out seeds. Place juice in a bowl and add shallots, mustard, capers, salt, sugar, and olive oil. Whisk together until smooth.

Drizzle over lettuce and serve.

 
 

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